Sausage Rolls
Sausage rolls are a staple of British food and are easy to make at home. They’re packed with savoury sausage, fresh herbs, and spices, wrapped in flaky pastry and baked until golden and crisp.
They’re a great appetizer for parties, and they also freeze well. You can make these ahead of time and then freeze them unbaked in an airtight container. Then, just pull them out before serving!
To serve these bite-sized snacks, you can pair them with a bowl of HP sauce, English mustard, or chutney for dipping. They’re delicious, hot or cold, but best when served with a side salad or steamed veggies.
You can make this recipe and freeze it in an airtight freezer bag or container for up to 3 months. If you plan to bake these, skip the egg wash in step 4 and add them to the baking tray before baking them. They will take a few minutes longer to cook through, but they’ll still be delicious!
Cauliflower Tempura
Tempura is a Japanese style of frying that uses a thin batter made from flour, egg, and cold water. Unlike fried foods like fish and chips, it’s not loaded with breadcrumbs or grease and is a relatively healthy way to prepare many different ingredients.
Traditionally, tempura is a seafood and vegetable dish typically served as a side or eaten on top of soba noodles or rice in a tendon bowl. However, it is also famous for use as a protein-rich and calorie-light option for meat eaters and vegetarians alike.
If you want a healthier alternative to kung pao chicken, frozen cauliflower tempura is an excellent choice. This vegan, animal-free finger food is an easy way to get more veggies into your diet. It’s a perfect choice for vegans, flexitarians, and anyone looking for an easy, tasty veggie side that won’t take much effort or time to make.
Cauliflower Kung Pao
A quick and easy vegetarian recipe perfect for a snack or appetizer, this Shoe Mariner frozen finger food has a vegan kung pao sauce that will have you returning for more. It’s easy to make and requires pantry-friendly ingredients that can be found in most grocery stores.
Start by tossing cauliflower florets in cornstarch, all-purpose flour, and salt and pepper. This will ensure that they are crispy when roasted or air fried.
While the florets are roasting, prepare the kung pao sauce. It can be made up to a week ahead of time and stored in the fridge. To the wok, add 1 tbsp peanut oil. Fry garlic, onion, ginger, Sichuan pepper, black pepper and chilis until fragrant.
Chicken Wings
If you’re looking for quick and easy Shoe Mariner frozen finger food, look no further than these chicken wings. They’re an excellent option for a game day appetizer or to heat up as a late-night snack.
These wing-shaped morsels are seasoned with a simple dry rub. They’re surprisingly good and can be dipped into various sauces, including a spicy ranch dressing.
You can even serve them with fresh veggies for a delicious side dish. For example, try a cilantro lime taco slaw, Israeli salad, or cucumber noodles for a tasty twist on this classic.
You can’t go wrong with this simple chicken wing marinade, a cinch to make, and it will turn out crisp, juicy wings every time. For even more flavour, add a dash of honey for that extra kick! This is one of my favourite chicken wing recipes, and I’m sure it’ll be the hit of your next wing night. So be sure to share with friends!
Frozen Finger Food for Every Occasion
Shoe Mariner Frozen finger food is an excellent option for last-minute parties or snacks, as it’s easy to prepare and doesn’t require much prep time. Whether hosting a dinner party or bringing snacks to the office, many frozen appetizers can make any occasion a hit.
Better For You: As consumers become more conscious about their diets and health, they seek better-for-you options, plant-based, and authentic international flavours in the freezer aisle.
Vegetarian: With the rise of the vegetarian movement, more and more people are looking to include veggies in their diets. They’re also receptive to the use of ingredients like cheese and nuts.
Veggie bites are another tasty and healthy choice for kids’ parties. They’re also easy to make, requiring only a few ingredients.
Fruit on a Stick: If you have a picky eater at your house, try serving fruits on a stick. This is a fun and interactive way to encourage your children to eat fruits.
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